Been taking a break…again

I find myself in awe of all the bloggers out there who continually post. I have been taking another break…not … More

Prawns are such a yummy ingredient…

So tonight I am making Basil, Lemon & Prawn Pasta. Oh yes I am… Now we all know that recipes … More

Although we are heading in to winter here in New Zealand there is still loads of fruit around. Kiwifruit season … More

Works of art come in many shapes and sizes. Back when I had the Thai students with me we went … More

This is my version of a recipe that was adapted from another version by a chef at the Auckland Heritage … More

Round is this week’s Travel Theme. What could be rounder than balls of delish ice-cream??? Maybe a round soft poached … More

There is nothing that tempts me out of my comfortable bed more than knowing someone is cooking me breakfast. When … More

Oh and BTW…