Weekly Photo Challenge: Breakfast

Jo Bryant, , ,

What better way to start off Easter Sunday than with a breakfast of sugar and chocolate !!!

Our yearly breakfast ritual.

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Just had to add this.

For my 51st birthday a friend took me to Tahiti and this was what greeted us every morning.

For other breakfast ideas check out the Weekly Photo Challenge: Breakfast

ThirdHandArt

Fernland Photos

Amateur Golfer

jmeyersforeman photography

MDC Photos

Mike Hardisty Photography

Rambling with a cantankerous old mule

Gracie Sam

Lucid Gypey

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Other weekly challenges of mine.

Flowers

Up

Path

Texture

Faces

Fall

Sunset

Comfort

Opportunity

Hidden

Windows

Wonder

Published by Jo Bryant

I was born in the land of Banjo Paterson, gum trees, and weather extremes. I am a freelance photographer. I love to make images that make people happy. To capture forever a precious moment. I am also a freelance writer/editor. I live in the Bay of Plenty, New Zealand, but still like to claim my Australian heritage. I graduated with a Bachelor of Communications in 2008. I am writing my first novel. I love to write poetry, short stories, and also write for the web. And there is nothing that is on a par with a sunny summer's day spent at Waihi Beach.

49 Comments

  6. I always hated breakfast for as long as I can remember … Let me sleep a little longer … just a few minutes … paleese?
    Lovely pics though, Jo:) Always, cat.

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  12. Whoa Jo, this is my first visit to your blog. You have lots going on here. Can’t take it all in in one visit so I guess I will have to come back! (-: Your About is very interesting. Again, lots of ground to cover since it appears you have covered a lot of ground in your lifetime, LOL. Thanks for stopping by my place today and leaving a comment. I really appreciate it. All the best, Margie

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  15. The Tahiti breakfast buffet looks fabulous, but who could turn down sugar and chocolate? Great entry!

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  16. haha, your first two made me smile. your third one made me drool – metaphorically speaking, might i hastily add. what a wonderful treat! happy belated birthday!
    thanks for sharing.

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  17. The first two photos were wonderful. The best way to start their Easter day is of course Easter chocolate eggs! I remember when I was a kid I’d love to have a taste of a chocolate first 🙂 The third photo has great selection of food! Hope you had a very sumptuous birthday breakfast 🙂

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  20. I’m not very familiar with breakfast food. By the time I stagger out of the Captain’s Quarters, the crew is usually serving lunch. I have heard them speak of breakfast though, so I know it exists.

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    1. Now Cap’n anyone knows that a pirate needs something substantial in his system to be able to best deal with other pirates aboard as they can be a handful at time…
      😉

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        1. Nah ah – rum is actually not a substantial FOOD on which to run a body – though I can concede that it may be considered fuel of a type- and at your age Cap’n you need a bit of roughage…hehe
          😉

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  21. Ah, this brought back memories – we used to have chocolate for breakfast on Christmas morning once the kids opened their selection boxes, well we had to help them eat it didn’t we?! Nice pics and your holiday breakfast looked fab.

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    1. Oh yessiree we did the Christmas chocolate as well – I would sneak in and fill a stocking at the end of their beds with every chocolate and sugary thing I had been able to find in the preceding weeks. I mean what is Christmas without a sugar high to celebrate on…

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  24. Pingback: Weekly Photo Challenge: Winter | Chronicles of Illusions

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